Situado en el centro de Valencia, ofrece todo tipo de arroces por encargo y una cocina creativa de mercado. Especialidad en paella valenciana, arroz meloso con bogavante, arroz a banda, paella de marisco, arroz al horno, paella de verduras, arroz meloso con conejo y caracoles, arroz con acelgas, arroz amb fesols i naps.

Posibilidad de menú degustación por 25 euros consistente en 4 entrantes y 2 platos a compartir: lubina con tallarines de calabacín y tomate deshidratado o cordero a baja temperatura.

Located in the heart of Valencia, the restaurant offers all kinds of rice dishes, which must be ordered in advance, and creative market cuisine. Its specialties are Valencian paella, creamy lobster rice, seafood rice, seafood paella, oven-cooked rice, vegetable paella, creamy rice with rabbit and snails , Swiss chard rice and rice with turnip and white beans. A tasting menu is also available at 25 Euros. It includes 4 starters and 2 dishes to be shared: sea bass with courgette tagliatelle and sun-dried tomatoes or lamb cooked over a low heat.